Special Food
Gallo Pinto They say ‚There is nothing more Tico (term for local Costa Rican) then Gallo Pinto‚, and its true. Most‚ days in Costa Rica begin with a plate of Gallo Pinto, a dish that consists of rice and beans sauted with garlic, onions and cilantro, often served with 1-2 fried or scrambled eggs and a sausage on the side. If …
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