D.O.M.
‚Brazilian gastronomy is a feasible dream.‚ This statement made by chef Alex Atala summarizes the trajectory of the D.O.M. Restaurant. Created at a time when…
- Sao Paulo
‚Brazilian gastronomy is a feasible dream.‚ This statement made by chef Alex Atala summarizes the trajectory of the D.O.M. Restaurant. Created at a time when…
Located on a quiet street in Brooklyn, the Vicolo Nostro is where once run a bread factory – but, thanks to a very well-planned decor,…
Rubaiyat‚ is more than a restaurant. Is an experience, where you will enjoy of our best products, prepared with respect, in a rustic and welcoming enviroment,…
Opened by toshio kinoshita in the liberdade district more than three decades ago, the restaurant that takes his surname as a name conquered the taste…